DINNER      LUNCH      BREAKFAST      CASUAL FOODS      COCKTAILS      KIDS FOOD

1) FOOD SERVICES

1) VILLA CHEF SERVICES

Our Chefs and staff can shop, cook, serve buffet and clean up afterwards. We offer Traditional Mayan and Mexican, Italian, Thai, California Nouveau and Spa Cuisines. We can handle special diets, special requests, and we're great with kids. We can provide all food and personnel.

We request a three Day minimum during your stay. *
Our Daily Rates
  • Up to 4 guests,
    • Dinner- $100 for Chef Services and $75 estimated for Food.
    • Lunch, Breakfast or Cocktails- $75 for Chef Services and $25 estimated for Food.

  • Up to 8 guests,
    • Dinner- $175 for Chef Services and $150 estimated for Food.
    • Lunch, Breakfast or Cocktails- $125 for Chef Services and $50 estimated for Food.

  • Up to 12 guests,
    • Dinner- $225 for Chef Services and $225 estimated for Food.
    • Lunch, Breakfast or Cocktails- $200 for Chef Services and $75 estimated for Food.
  • Up to 18 guests,
    • Dinner- $300 for Chef Services and $300 estimated for Food.
    • Lunch, Breakfast or Cocktails- $275 for Chef Services and $100 estimated for Food.

  • We can provide Margaritas and Wines for $15 to $20 per guest and can provide a dedicated bartender for $50 per Meal.

  • * Though Our Villa Chef Services have a three Day minimum, all of our Menus are available for single Events:
    • Dinners are priced at $60 to $75 per guest.
    • Lunch, Breakfast or Cocktails are priced at $25 to $35 per guest.

  • We add 15% gratuity and 10% Tax to all CHEF SERVICES

Chaya and Shrimp Salad2) WHAT ABOUT THE SHOPPING?

Why bother with crowded markets, the insane highway or foreign currency. We provision your Villa with the basics before you arrive. We can bring snacks, beer, beverages, baby food, whatever you need for your stay. We know the best places to buy EVERYTHING.
  • 30% added to the cost of grocery shopping.
  • $75 minimum fee for provisioning Villas without Chef Services

3) LOOKING FOR SOMETHING MORE CASUAL?

We can deliver a variety of lighter menus; perfect for families to take along for a day at the beach or a laid back supper on the terrace. Prices include food and delivery. We request a minimum of 24 hours notice.
  • Up to 4 guests, $95
  • Up to 8 guests, $190
  • Up to 12 guests, $285
  • Up to 18 guests, $380

  • We add 15% gratuity and 10% Tax to all CASUAL MENUS

RESERVATIONS

We request 50% deposit to confirm our services; remainder due upon arrival. At the end of your stay, we prepare a detailed invoice of services and provisions. Any balance owed either way will be dealt with then. Payments can be in cash, bank checks, bank wires, credit cards, PayPal or or thru your Concierge (please inquire)

Mango and Coconut Flan with Tropical Fruits
These sample buffet with hors d'oeuvres menus can be set up in the comfort of your Villa, Yacht or Jet.
DINNER

Mayan Yucateca

Spa Cuisine

Mexican Caribbean Grill

Italian al fresco


Steakhouse Banquet

Thai Banquet

Napa Valley Cuisine

California Style

Healthy Vegetarian

Spinach Artichoke Dip
Tropical Fruit and Cheese
~
Grilled Tofu with ginger and spice
Brown Rice Pilaf, Sauteed Vegetables
Whole Grain Bread, Tahini Spread

Spinach and Mushroom Salad
~
Carob Brownies
~~~
 

HORS d' OEUVRES

HOT

Coconut Shrimp with Mango Chutney
Goat Cheese and Sundried Tomato Empañada
Artichoke Dip with Cut Vegetables
Shrimp and Flor de Calabasas Quesadillas
Thai style Chicken Skewers with Peanut Sauce

COLD


LUNCH

A variety of fresh salads, light entrees, tortillas, fresh salsas

  • Salads-
    • Tossed Greens and Mixed Vegetables
    • Salad Fruti d' Mer shrimp, lobster, fish, calamari mixed greens, tomatoes, cucumbers,
    • Italian Antipasti with romaine, artichokes, sliced imported meats and cheese,
    • Avocado and Shrimp with mixed lettuce
    • Caesar Salad, romaine, croutons, creamy anchovy-garlic dressing
    • Potato, Cole Slaw or Pasta Salad
  • Entrees-
    • Seafood Tacos- variety of grilled fish, shrimp and vegetables
    • Chicken or Beef Tacos- grilled chicken (or beef) and vegetables
    • Grilled Fish Skewers with butter and herbs
    • Ceviche and Chips
    • Cheese Burgers and Chips
    • Homemade Pizza with Cheese and Veggies
    • Assorted Meat and Cheese Platter
    • Pita Bread with sautéed Fish and Spinach

KIDs MENUS

A variety of simple, healthy and KIDS FRIENDLY choices for lunch, dinner or snacks

Fajitas for the Whole Family

Guacamole, Chips, Mild Salsa,
Quesadillas
~
Beef, Chicken and/or Shrimp cooked with Green Peppers, Onions, & Mexican Spices Ranch Beans, Tortillas, Shredded Cheese, Sour Cream, Lettuce & Tomatoes
~
Vanilla Flan Pudding with Fresh Fruit
~~~

Spaghetti Nite

Mozzarella Sticks,
Grilled Italian Sausages
~
Spaghetti and Meatballs, Grated Parmesan
Tossed Salad, Italian Dressing
Garlic Bread
~
Italian Antipasti Salad
Sliced Meats & Cheese Vegetables
~
Tortoni Ice Cream Dessert
~~~

Mexican BBQ Chicken

Taquitos, Sour Crème,
Guacamole, Chips, Salsa
~
Mexican BBQ Chicken, Seasoned Rice,
Black Beans, Hot Corn Tortillas,
~
Tossed Salad, Lime Dressing
~
Mayan Strawberry Shortcake
~~~
 

Other Great Entre Items include:

  • Spaghetti and Meatballs, Lasagna with Beef and Cheese, Mac and Cheese
  • Beef or Chicken Tacos, Nachos, Enchiladas, Fajitas, Sloppy Joes
  • Cheeseburgers, Hamburgers, Hot Dogs, Grilled Sausages
  • Grilled Cheese and Tomato Soup, Chicken Noodle or Chicken and Rice Soup
  • Fish and Chips, Shrimp Tacos, Shrimp and Broccoli Tempura, Fish Chowder, Clam Chowder
  • BBQ Chicken, BBQ Ribs
  • BLT (Bacon, Lettuce and Tomato Sandwiches, BLAT with Avocado),
  • Sliced Turkey, Ham and Cheese, Tuna, or Roast Beef Sandwiches
  • Guacamole, Bean and Cheese Dip, Chips
  • PBJ (Peanut Butter and Jelly Sandwiches, PBJB with Banana)

CASUAL MENUS

available for simple buffet or drop off for picnics or relaxed dining

Mexican BBQ Chicken

Guacamole, Black Bean Dip, Chips, Salsa
~
Mexican BBQ Chicken, Seasoned Rice, Beans Hot Corn Tortillas,

Tossed Salad, Lime Dressing
~
Vanilla Flan with Fresh Fruits
~~~

Stuffed Chili Relleños

Guacamole, Black Bean Dip, Chips, Salsa
~
Mild Poblano Peppers stuffed with Cheese and Spices, baked OR deep fried, served with Cumin Tomato Sauce White Rice, Ranch Beans, Hot Tortillas,

Tossed Salad
~
Chocolate Cake
~~~

Taco Bar

A variety of Beef and Chicken fillings, Guacamole, , Black Bean Dip, Chips, Salsa Shredded lettuce, Tomato, Onions, Flour and Corn Tortillas,
~
Chocolate Brownies
 

Other Great Entre Items include:

  • Spaghetti and Meatballs, Lasagna with Beef and Cheese, Mac and Cheese
  • Beef or Chicken Tacos, Nachos, Enchiladas, Fajitas, Sloppy Joes
  • Cheeseburgers, Hamburgers, Hot Dogs, Grilled Sausages
  • Grilled Cheese and Tomato Soup, Chicken Noodle or Chicken and Rice Soup
  • Fish and Chips, Shrimp Tacos, Shrimp and Broccoli Tempura, Fish Chowder, Clam Chowder
  • BBQ Chicken, BBQ Ribs
  • BLT (Bacon, Lettuce and Tomato Sandwiches, BLAT with Avocado),
  • Sliced Turkey, Ham and Cheese, Tuna, or Roast Beef Sandwiches
  • Guacamole, Bean and Cheese Dip, Chips
  • PBJ (Peanut Butter and Jelly Sandwiches, PBJB with Banana)

BAR

Here is a sampling of what we can provide:
  • SOFT DRINKS- Coke, Sprite, Diet, Mineral and Sparkling Waters; Mango, Orange, Grapefruit, Pineapple and Tomato Juices, Jamaica (Hibiscus and Honey Punch) and Tamarindo (Tamarind)
  • BEER- Victoria, Montejo, Leon, Sol and XX Lager and Amber Beers
  • WINES , Red, White and Champagne from Chile, Argentina, Mexico, California, Italy or France
  • MARGARITA INGREDIENTS- Hornitos Reposado Tequila, Triple Sec, limes, salt, straweberry, mango, and mix
  • FINE LIQUOR- Cuban or Bacardi Anñejo Rum, Don Julio Aged Tequila, Absolut or Stoli Vodka, Kahlua, Jack Daniels Bourbon
  • MIXERS- limes, oranges, olives, soda and juice, coconut creme, bitters, ice
  • ENERGY and  HEALTH DRINKS- Dragons Milk, Aloe, Red Bull

BREAKFAST AND BRUNCH

BREAKFAST and BRUNCH SUGGESTIONS

  • Smoked Salmon Filet, capers, red onions and herbed cream cheese
  • Breakfast Burrito- scrambled eggs, tomatoes, cheese and scallions
  • Eggs Benedict, Eggs Florentine, with poached eggs and hollandaise sauce
  • Rolled Pancakes with apples and nutella caramel spread, grilled sausages
  • Spinach and Cheese Omelettes with bacon
  • Huevos Rancheros- fried eggs with mild tomato salsa, refried beans, cheese on a crisp tortilla
  • Spanish Omelettes with sautéed green peppers, scallions and cheese, mild tomato salsa
  • Belgian Waffles with strawberries and whipped cream